Catalog No. | SE-3025 |
E.C. | 3.2.1.20 |
Explain | E.coli recombinant α-glucosidase from Thermotoga maritima. |
Definition | Enzyme activity is defined as theamount of enzyme required to hydrolyze 1μmol maltose per minute to produce Gluose at 80°C. |
Package | 10 U,100 U |